New MFA Week
by Adam Reger
In doing so, I re-discovered the fruit of one of my more inspired moments as an editor: “New MFA Week.” Being a mighty third-year at the end of the summer, I thought it would be cool to have various people contribute tips and advice to students who were at that moment finding apartments, registering for courses, and making travel arrangements to get to wherever they were starting their new lives as Masters students.
Some of the entries, like this dispatch on Pittsburgh’s vibrant food scene, are Pittsburgh-specific.
Other installments include how to go about locking down funding for your grad-school education; how to go about submitting your work to literary magazines; and some more general ruminations here and here (that one’s mine).
I feel most of the advice holds up, and should be of interest to non-Pitt soon-to-be-MFAs. (And the food stuff should certainly be of interest to non-MFA Pittsburgh people.) I wish we’d gotten to go a little more in depth, and there are people who I think could have contributed useful insights who I ended up not asking. But, you know: regrets, I’ve had a few / But then again, too few to mention, etc.